Barefoot Contessa Parties! Ideas and Recipes for Easy Parties by Ina Garten

Garlic – Garlic is not only super healthy, but it makes any recipe taste a thousand times better.

And since it cooks in a flash, it’s ideal for busy weeknights.

Shrimps – Shrimp is relatively low in calories and fat, and it’s also a good source of protein, omega-3 fatty acids, selenium, and zinc.

Spices – Salt and pepper make the taste of the shrimp pop, while red pepper flakes bring a touch of heat, allowing you to truly savor all the flavors in this dish.

Plus, it offers a nice pop of green to a dish.

Parsley – Parsley is known for being rich in nutrients like vitamins A and C, as well as iron.

Lemon – Lemon brings a bright and acidic flavor that balances out the richness of the shrimp and butter.

Plus, it helps to tenderize the shrimp and prevents it from sticking to the pan.

Butter – Butter has a rich, creamy taste that complements the delicate flavor of shrimp.

But if you want something a little lighter, you can also use zucchini noodles or rice. The pasta also has a mild flavor that lets the shrimp shine through.

Linguine – Linguine is a fantastic choice for seafood.

And you’ll use lemon for acidity instead of wine.Īnd as far as shrimp dinners go, I can’t recommend this enough! Ingredients

Shallots are sweeter, giving the dish a nice, balanced finish.

Ina Garten’s shrimp scampi is just as rich, juicy, and delicious as any you’d get in Italy.Ī couple of key differences are the addition of shallots and the lack of white wine. Shrimp scampi is a classic Italian dish that typically features large shrimp cooked in olive oil, garlic, and white wine. So if you’re looking for a delicious seafood recipe that’s bright, fresh, and satisfying, try this Ina Garten shrimp scampi recipe. But since it’s so effortless, it’s just as terrific on a quiet weeknight at home. I’ve made it for dinner parties, and it’s always a smash. As you’d expect from the Barefoot Contessa, this linguine with shrimp scampi is simple yet elegant.

Barefoot Contessa Parties! Ideas and Recipes for Easy Parties by Ina Garten